ASSISTANT COOK

OCEANDA HR PTE. LTD.

Woodlands, Singapore
Food preparation activities including cutting and peeling
Cleaning and sanitizing food preparation areas
Operating kitchen appliances like mixers and ovens
The primary duty is to assist the Cook in day-to-day kitchen operations

Job Summary

  • The primary duty is to assist the Cook in day-to-day kitchen operations.
  • Candidates must be able to clean, cut, chop, and peel food ingredients while adhering to hygiene codes.
  • Experience in restaurants, commercial kitchens, or catering agencies is preferred for this role.

Matching Summary

The primary duty is to assist the Cook in day-to-day kitchen operations.

Skills & Requirements

Must-have

  • Food preparation activities including cutting and peeling
  • Cleaning and sanitizing food preparation areas
  • Operating kitchen appliances like mixers and ovens

Nice-to-have

  • Exceptional time management and organizational skills
  • Ability to work effectively as part of a team
  • Thoroughness and attention to detail in tasks

Key Requirements

  • Experience in kitchen operations
  • Understanding of food health and safety regulations
  • Physical stamina and strength

Work Rights

Not specified

Tailored Resume

Cover Letter