First Cook (full Time)

Sofitel Brisbane Central

Edmonton, Canada
Hourly range: $25.76 - $26.76 cad gross ph; bonus/...
On-site
Prepare food items in accordance with standards
Adhere to standardized recipes
Keeps work station clean and organized
Review the daily production sheets with the Chef de Partie/Sous Chef and prepare the necessary food items in accordance with standards in a timely and efficient fashion to ensure that there is no interruption to guest service

Job Summary

  • Review the daily production sheets with the Chef de Partie/Sous Chef and prepare the necessary food items in accordance with standards in a timely and efficient fashion to ensure that there is no interruption to guest service.
  • Ensures that all food products are handled, stored, prepared and served safely in accordance with hotel and government Food Safety guidelines.
  • Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health (up to $5,000/year),for full time permanent status employees.

Matching Summary

Review the daily production sheets with the Chef de Partie/Sous Chef and prepare the necessary food items in accordance with standards in a timely and efficient fashion to ensure that there is no interruption to guest service.

Salary

Hourly Range: $25.76 - $26.76 CAD Gross per hour; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package including Medical, Vision & Dental, Mental Health support, Defined Contribution Pension Plan, Employee travel program, wellness platform

Skills & Requirements

Must-have

  • prepare food items in accordance with standards
  • adhere to standardized recipes
  • keeps work station clean and organized
  • operate all kitchen equipment
  • handle food products safely

Nice-to-have

  • timeless luxury in the heart of Edmonton
  • award-winning, locally-inspired dining
  • takes pride in creating memorable experiences
  • ambition is to attract, recruit and promote diverse talent

Key Requirements

  • Minimum 3 years cooking experience
  • Experience in at least two different kitchen sections
  • Red Seal Certificate or Recognized International Equivalent
  • Must be legally eligible to work in Canada

Work Rights

Must be legally eligible to work in Canada

Tailored Resume

Cover Letter