Prep Cook

Houston Transitional Care

Ability to read and follow recipes
Apply fractions percentages ratios proportions
Stand walking frequently during shifts
The dietary aide reports to the Cook and Dietary supervisor and performs duties based on shift needs

Job Summary

  • The dietary aide reports to the Cook and Dietary supervisor and performs duties based on shift needs.
  • Essential responsibilities include setting up meal trays, operating dishwashers, and maintaining a clean kitchen environment.
  • Employees must obtain and maintain a food handlers' certificate while adhering to safety protocols for water temperatures.

Matching Summary

The dietary aide reports to the Cook and Dietary supervisor and performs duties based on shift needs.

Skills & Requirements

Must-have

  • Ability to read and follow recipes
  • Apply fractions percentages ratios proportions
  • Stand walking frequently during shifts
  • Lift up to 50 pounds frequently
  • Maintain food handlers certificate

Nice-to-have

  • Cooperate with personnel in all departments
  • Participate in orientation and training
  • Solve practical problems effectively

Key Requirements

  • High school diploma or equivalent
  • Must obtain and maintain food handlers' certificate
  • Ability to read technical procedures

Work Rights

Not specified

Tailored Resume

Cover Letter