Monitor dishwasher water temperature and chlorine levels
The dietary aide is responsible for supporting food service routines and maintaining cleanliness in the kitchen under the supervision of the cook and dietary supervisor
Job Summary
The dietary aide is responsible for supporting food service routines and maintaining cleanliness in the kitchen under the supervision of the cook and dietary supervisor.
This role requires frequent standing, walking, and physical tasks such as lifting and cleaning to ensure a sanitary food preparation environment.
The dietary aide must be able to learn quickly, follow instructions, and work harmoniously with personnel across departments.
Matching Summary
The dietary aide is responsible for supporting food service routines and maintaining cleanliness in the kitchen under the supervision of the cook and dietary supervisor.
Skills & Requirements
Must-have
Operate dishwasher and maintain hygiene
Set up and serve meal trays
Monitor dishwasher water temperature and chlorine levels