Food Service Stock Clerk | Full Time | Days

Capital Region Health Care Corporation

Concord, US
Receiving and inspecting supplies
Daily inventory counts
Fulfilling inventory requisitions
Under the supervision of the department food service production manager, is responsible for inspecting and receiving all supplies

Job Summary

  • Under the supervision of the department food service production manager, is responsible for inspecting and receiving all supplies.
  • Prepares daily inventory count to assist the food buyer.
  • Adheres to all hospital, department and regulatory policies and procedures including Hazard Analysis Critical Control Points (HACCP) standards.

Matching Summary

Under the supervision of the department food service production manager, is responsible for inspecting and receiving all supplies.

Skills & Requirements

Must-have

  • Receiving and inspecting supplies
  • Daily inventory counts
  • Fulfilling inventory requisitions
  • Adherence to HACCP standards

Nice-to-have

  • Team collaboration
  • Attention to detail

Key Requirements

  • High school or equivalent (GED)
  • Minimum of one year related experience

Work Rights

Not specified

Tailored Resume

Cover Letter