Sous Chef

Royal London

Middlesbrough, United Kingdom
Support strategic initiatives
Supervising day to day operations
Create memorable moments for guests
The Sous Chef will support the strategic initiatives and objectives of the Kitchen department, as well as supervising day to day operations

Job Summary

  • The Sous Chef will support the strategic initiatives and objectives of the Kitchen department, as well as supervising day to day operations.
  • You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate, demonstrating the company vision, mission and values.
  • Some of the perks our Sous Chef could enjoy include: Special rates on Leonardo Hotel rooms across the UK & Europe, Company-wide recognition scheme, and Talent referral scheme.

Matching Summary

The Sous Chef will support the strategic initiatives and objectives of the Kitchen department, as well as supervising day to day operations.

Skills & Requirements

Must-have

  • support strategic initiatives
  • supervising day to day operations
  • create memorable moments for guests
  • inspire and motivate the team
  • provide an amazing service

Nice-to-have

  • be a bold team player
  • sharing is caring mentality
  • showcase your skills
  • promote fun and bridge gaps
  • ambassador of our values

Key Requirements

  • Senior Chef Programme participation
  • Ongoing job-related training programmes

Work Rights

Not specified

Tailored Resume

Cover Letter