Certified Maintenance Tech

Winland Foods

Medina, NY, US
Base: $30.50 ph; shift differential: + shift diffe...
Troubleshoot mechanical electrical pneumatic hydraulic systems
Perform preventative maintenance on production equipment
Follow gmps osha and food safety regulations
This role involves ensuring the reliability, safety, and efficiency of operations by troubleshooting complex systems and performing preventative maintenance

Job Summary

  • This role involves ensuring the reliability, safety, and efficiency of operations by troubleshooting complex systems and performing preventative maintenance.
  • Employees are required to follow strict safety protocols including LOTO and maintain compliance with GMPs and food safety standards.
  • The position offers competitive benefits including medical, dental, vision, 401(k) with match, and various insurance plans.

Matching Summary

This role involves ensuring the reliability, safety, and efficiency of operations by troubleshooting complex systems and performing preventative maintenance.

Salary

Base: $30.50 per hour; Shift Differential: Plus shift differential; Benefits: Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP

Skills & Requirements

Must-have

  • Troubleshoot mechanical electrical pneumatic hydraulic systems
  • Perform preventative maintenance on production equipment
  • Follow GMPs OSHA and food safety regulations
  • Use Computer Maintenance Management System CMMS
  • Execute lock out tag out safety protocols
  • Conduct millwright activities cutting grinding welding

Nice-to-have

  • Strong problem-solving skills in fast-paced environments
  • Effective communication and teamwork abilities
  • Willingness to learn new technologies
  • Ability to adapt to changing priorities
  • Experience with automation and PLC systems

Key Requirements

  • High School Diploma or GED required
  • Minimum 1 year work experience in manufacturing
  • Forklift certification preferred for advanced level
  • Must be 18 years of age or older
  • Knowledge of SQF HACCP FSMA regulations

Work Rights

Not specified

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