Job Summary

• The Food & Beverage team enables a consistent experience for guests by ensuring products are fresh, in stock, available, and accurately priced and signed.
• As a Food Service Team Leader, you will lead a team of hourly team members, focusing on guest service fundamentals and food & beverage business operations.
• Target offers eligible team members comprehensive health benefits, 401(k), employee discount, paid sick leave, paid national holidays, and paid vacation.

Matching Summary

Salary

$26.00 - $28.00 per hour; Not specified; Comprehensive health benefits, 401(k), employee discount, paid sick leave, paid national holidays, and paid vacation.

Skills & Requirements

Key Requirements

• High school diploma or equivalent
• At least 18 years of age
• Previous retail experience preferred
• Food Safety Manager Certification

Work Rights