Food Service Worker, Diet Aide - Dietary - Full Time 8 Hour Rotating Shift (non-exempt) (non-union)
uscdirectory.usc.edu
Los Angeles, California, US
$21.00 - $29.77 ph
Patient food preparation
Patient tray setup
Maintaining patient information
Performs a variety of duties related to the preparation and serving of patient food
Job Summary
Performs a variety of duties related to the preparation and serving of patient food.
Establishes and maintains interpersonal relationships with patients, visitors, and other hospital personnel, while assuring confidentiality of patient information.
Assists management in recording refrigerator and freezer temperature logs and reports inappropriate temperatures to supervisor/manager.
Matching Summary
Performs a variety of duties related to the preparation and serving of patient food.
Salary
$21.00 - $29.77
Skills & Requirements
Must-have
patient food preparation
patient tray setup
maintaining patient information
cleaning assignments
customer service behavior
Nice-to-have
interpersonal relationships
confidentiality of patient information
professional food service organization involvement
Key Requirements
Ability to follow oral and written instruction
High School or equivalent
Hospitality services experience
Nutrition and dietary services experience
Customer service within food industry experience
Food services experience
Certified Food Handler Certificate or equivalent ServSafe Certificate