Greek / Turkish / Mediterranean Chef

DOCSG PTE. LTD.

Singapore
Based on role responsibilities; incentives & allow...
1 year f&b industry experience
Strong leadership abilities
Food hygiene compliance adherence
The role involves involvement in culinary operations within selected cuisine restaurants

Job Summary

  • The role involves involvement in culinary operations within selected cuisine restaurants.
  • Candidates must adhere strictly to food hygiene standards and operating procedures.
  • Benefits include product trainings, incentives, annual leave, medical benefits, dental benefits, and staff meals.

Matching Summary

Match Score: 75

The role involves involvement in culinary operations within selected cuisine restaurants.

Salary

Based on role responsibilities; Incentives & Allowance included

Skills & Requirements

Must-have

  • 1 year F&B industry experience
  • Strong leadership abilities
  • Food hygiene compliance adherence

Nice-to-have

  • Passionate about food preparation
  • Dynamic and willing to learn
  • Good interpersonal communication skills

Key Requirements

  • At least 1 year experience in the F&B industry
  • Ability to work independently and as a team

Work Rights

Not specified

Tailored Resume

Cover Letter