Base: $20.00 - $21.32 hr; bonus/equity: not specif...
Adhere to usda safety and sanitation regulations
Work in refrigerated environment 35°f- 45°f
Perform visual inspection of meat products
Prepare and pack meat products to achieve production demands, adhering to USDA Safety and Sanitation Regulations and customer specifications
Job Summary
Prepare and pack meat products to achieve production demands, adhering to USDA Safety and Sanitation Regulations and customer specifications.
Work in a fast-paced environment, effectively utilizing tools and processes to meet planned schedules while following all Food Safety requirements and GMP.
Must be able to work continually in a refrigerated environment and for periods in a freezer environment, with potential for overtime as needed.
Matching Summary
Prepare and pack meat products to achieve production demands, adhering to USDA Safety and Sanitation Regulations and customer specifications.
Salary
Base: $20.00 - $21.32 hr; Bonus/Equity: Not specified; Benefits: health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance
Skills & Requirements
Must-have
Adhere to USDA Safety and Sanitation Regulations
Work in refrigerated environment 35°F- 45°F
Perform visual inspection of meat products
Utilize tools, processes, and materials for processing
Nice-to-have
Experience in food service warehouse environments
Ability to work in a fast-paced environment
Key Requirements
High School graduate or GED preferred
Production, warehouse, food processing, manufacturing, food production or food service warehouse environments preferred
Able to work overtime as needed
Must be able to work continually in a refrigerated environment 35°F- 45°F
Must be able to work for periods of time in a freezer environment -10°F to +10°F