Prep Cook - Coastal Credit Union Music Park

Denny Sanford PREMIER Center

Maintain friendly positive attitude
Follow county health sanitation standards
Ensure equipment is cleaned regularly
This position is responsible for preparing and cooking food items in a fast-casual space to ensure guest satisfaction and maximize food revenues

Job Summary

  • This position is responsible for preparing and cooking food items in a fast-casual space to ensure guest satisfaction and maximize food revenues.
  • The ideal candidate will have a culinary degree or graduated from a certified apprenticeship program with 2-3 years of cooking experience in contract foodservice.
  • Candidates must be flexible to work extended hours due to business requirements including late nights, weekends, and holidays.

Matching Summary

This position is responsible for preparing and cooking food items in a fast-casual space to ensure guest satisfaction and maximize food revenues.

Skills & Requirements

Must-have

  • Maintain friendly positive attitude
  • Follow County Health Sanitation standards
  • Ensure equipment is cleaned regularly
  • Rotate to other service locations
  • Work extended hours including weekends

Nice-to-have

  • Ability to remain calm under stress
  • Strong written and verbal communication skills
  • Demonstrated initiative and leadership
  • Positive body language with guests
  • Team environment collaboration

Key Requirements

  • ServSafe Certified
  • Minimum 18 years old
  • Culinary degree or certified apprenticeship
  • 2-3 years cooking experience
  • Experience in sports/entertainment venues

Work Rights

Not specified

Tailored Resume

Cover Letter