Cook/dietary Aide Part-time

Arvin Post Acute

Arvin, CA, US
Base: $17.08 – $17.10 ph; bonus/equity: not specif...
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Meal preparation and cooking
Food service and tray preparation
Kitchen sanitation and cleaning
** Arvin Post Acute is seeking a part-time Cook/Dietary Aide to assist with meal preparation and food service in their dietary team. The ideal candidate should have at least one year of cooking experience, preferably in a healthcare setting, and must obtain ServSafe Certification. **

Job Summary

  • This role is responsible for assisting with meal preparation, food service, and maintaining a clean and sanitary kitchen environment to ensure residents receive nutritious and appealing meals.
  • In the absence of the Dietary Supervisor, the Cook may assist with overseeing kitchen operations to ensure meals are prepared in accordance with facility policies, dietary guidelines, and food safety standards.
  • Our team is committed to providing quality care and a positive dining experience for every resident we serve.

Matching Summary

Match Score: 75

** Arvin Post Acute is seeking a part-time Cook/Dietary Aide to assist with meal preparation and food service in their dietary team. The ideal candidate should have at least one year of cooking experience, preferably in a healthcare setting, and must obtain ServSafe Certification. **

Salary

Base: $17.08 – $17.10 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Meal preparation and cooking
  • Food service and tray preparation
  • Kitchen sanitation and cleaning
  • Food safety guidelines adherence
  • Infection control practices

Nice-to-have

  • Positive dining experience focus
  • Cooperative staff interaction
  • Resident concern reporting

Key Requirements

  • High school diploma or equivalent
  • 1 year cooking experience
  • ServSafe Certification required
  • Experience with special diets preferred
  • PointClickCare (PCC) knowledge preferred

Work Rights

Not specified

Tailored Resume

Cover Letter