The dietary aide supports food service operations by preparing meals, operating dishwashers, and maintaining cleanliness in the kitchen
Job Summary
The dietary aide supports food service operations by preparing meals, operating dishwashers, and maintaining cleanliness in the kitchen.
This role requires cooperation and harmony with personnel across departments and participation in ongoing training.
The position demands physical activity including frequent standing, lifting, and reaching, with a focus on maintaining a safe and sanitary environment.
Matching Summary
The dietary aide supports food service operations by preparing meals, operating dishwashers, and maintaining cleanliness in the kitchen.
Skills & Requirements
Must-have
Operate dishwasher and kitchen equipment
Prepare nourishments and snacks
Maintain clean and sanitary kitchen environment
Set up and strip meal trays
Check and record dishwasher water temperature and chlorine levels