All Saints Sub-Acute & Skilled Nursing is seeking a full-time Dietary Aide to assist in meal preparation and kitchen maintenance. The role involves setting up trays, cleaning dishes, and ensuring kitchen hygiene, with a focus on teamwork and adherence to food safety standards
Job Summary
The dietary aide is responsible for setting up meal trays, serving meals, and assisting with nourishments and snacks.
Employees must monitor dishwashing machine water temperatures and chlorine concentrations to ensure food safety standards are met.
The role requires maintaining a clean and sanitary kitchen environment while performing physical tasks like lifting and cleaning.
Matching Summary
Match Score: 75
All Saints Sub-Acute & Skilled Nursing is seeking a full-time Dietary Aide to assist in meal preparation and kitchen maintenance. The role involves setting up trays, cleaning dishes, and ensuring kitchen hygiene, with a focus on teamwork and adherence to food safety standards.