Restaurant Manager

1855 F&B PTE. LTD.

Singapore
**
Manage daily restaurant operations
Enforce safety and hygiene regulations
Monitor manpower costs within budget
** 1855 F&B PTE. LTD. is seeking a Restaurant Manager in Singapore to oversee daily operations, ensure high service standards, and drive profitability. The ideal candidate will be responsible for managing the service team, maintaining compliance with safety regulations, and enhancing the overall dining experience for guests. **

Job Summary

  • The Restaurant Manager ensures the seamless running of the restaurant while delivering the highest possible standards of service.
  • Responsibilities include delegating tasks to the service team, enforcing strict compliance with safety and hygiene regulations, and monitoring manpower costs.
  • The role requires providing training and coaching to enhance team performance while maintaining accurate cash handling procedures.

Matching Summary

Match Score: 75

** 1855 F&B PTE. LTD. is seeking a Restaurant Manager in Singapore to oversee daily operations, ensure high service standards, and drive profitability. The ideal candidate will be responsible for managing the service team, maintaining compliance with safety regulations, and enhancing the overall dining experience for guests. **

Skills & Requirements

Must-have

  • Manage daily restaurant operations
  • Enforce safety and hygiene regulations
  • Monitor manpower costs within budget
  • Train and coach service team members
  • Maintain POS system functionality

Nice-to-have

  • Proactive in improving turnover
  • Engage guests for positive experience
  • Recruit and select new team members
  • Prepare monthly management reports

Work Rights

Not specified

Tailored Resume

Cover Letter