Cook-full Time

Greenville Post Acute

Base: $19.00-$23.44; bonus/equity: not specified; ...
Not specified
Prepare meals in large quantities
Follow prepared menus and portion control
Maintain kitchen safety and sanitation
Greenville Post Acute is seeking a full-time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The ideal candidate will have experience in large-scale cooking, preferably in a healthcare setting, and should possess strong teamwork and communication skills

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Employees must maintain a safe, orderly, clean, and sanitary kitchen while preparing tasteful meals in large quantities.
  • The company offers benefits including medical, dental, vision coverage, a 401(k) plan with employer match, and generous paid time off.

Matching Summary

Match Score: 75

Greenville Post Acute is seeking a full-time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The ideal candidate will have experience in large-scale cooking, preferably in a healthcare setting, and should possess strong teamwork and communication skills.

Salary

Base: $19.00-$23.44; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, 401(k) match, PTO

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Follow prepared menus and portion control
  • Maintain kitchen safety and sanitation
  • Record food temperatures accurately
  • Prepare pureed foods for special diets
  • Supervise staff in absence of supervisor

Nice-to-have

  • Cooperate with all departments
  • Make food presentation appealing
  • Participate in staff orientation training
  • Work under supervision effectively

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care facility
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter