Job Summary

• The Commissary Shift Manager supports the Commissary Manager or Chef in routine operations and supervises non-management associates.
• The role includes assigning work, conducting training, and ensuring operational performance at the commissary level.
• Benefits include health insurance, paid time off, meal and transportation benefits, and a 401(k) with company match.

Matching Summary

Salary

Base: $19.85 to $22.05; Bonus/Equity: Not specified; Benefits: Health, dental, vision, paid time off, meal and transportation benefits

Skills & Requirements

Key Requirements

• up to 2 years of experience in F&B or food production
• team management skills
• ability to speak, read, and comprehend instructions

Work Rights