Culinary - Pastry Cook 1 - Full Time

Four Seasons

Hualalai, , US
Base: $36.36 hourly; bonus/equity: not specified; ...
Prepare pastry items per recipe
Maintain safe and sanitary work environment
Operate and clean kitchen equipment
Four Seasons Resort Hualalai seeks a Pastry Cook I who shares a passion for excellence and infuses enthusiasm into their work

Job Summary

  • Four Seasons Resort Hualalai seeks a Pastry Cook I who shares a passion for excellence and infuses enthusiasm into their work.
  • The role involves preparing breakfast, lunch, and dinner pastry items according to production and quality standards while maintaining a safe and sanitary environment.
  • Employees enjoy benefits including an hourly rate of $36.36, on-site physical therapy, 24-hour gym access, paid holidays and vacation, robust benefits, 401K match, free meals, and training opportunities.

Matching Summary

Four Seasons Resort Hualalai seeks a Pastry Cook I who shares a passion for excellence and infuses enthusiasm into their work.

Salary

Base: $36.36 hourly; Bonus/Equity: Not specified; Benefits: Holiday, vacation & sick pay, robust benefit plan, company match 401K, free employee meals

Skills & Requirements

Must-have

  • Prepare pastry items per recipe
  • Maintain safe and sanitary work environment
  • Operate and clean kitchen equipment
  • Control food waste and cost
  • Weekend and holiday availability

Nice-to-have

  • Passion for excellence
  • Team-oriented work culture
  • Commitment to luxury guest experience
  • Enthusiasm in work
  • Employee recognition programs

Key Requirements

  • High school or culinary education
  • Minimum two years culinary experience
  • Tuberculous (TB) clearance card
  • Legal work authorization in United States

Work Rights

Must possess legal work authorization in United States

Tailored Resume

Cover Letter