Seasonal Kitchen Assistant (sur La Table)

Sur La Table

Omaha, NE, US
On-site
Valid food handlers certification
Ability to lift up to 50 lbs
Stand for up to 4 hours at a time
Sur La Table is seeking a Seasonal Kitchen Assistant in Omaha, NE, to support culinary classes by ensuring smooth operations and exceptional customer experiences. The ideal candidate should have a passion for cooking and hospitality, along with relevant experience in food prep and retail

Job Summary

  • The Seasonal Kitchen Assistant plays a key role in inspiring customers throughout every stage of their culinary experience by supporting chefs and engaging guests.
  • Responsibilities include assisting with class setup and breakdown, maintaining a clean kitchen environment, and ensuring compliance with all food safety and sanitation regulations.
  • The position requires availability for 12-16 hours per week with flexibility to work nights, weekends, and holidays while meeting individual sales volume goals.

Matching Summary

Match Score: 85

Sur La Table is seeking a Seasonal Kitchen Assistant in Omaha, NE, to support culinary classes by ensuring smooth operations and exceptional customer experiences. The ideal candidate should have a passion for cooking and hospitality, along with relevant experience in food prep and retail.

Skills & Requirements

Must-have

  • Valid Food Handlers Certification
  • Ability to lift up to 50 lbs
  • Stand for up to 4 hours at a time
  • Compliance with food safety standards
  • Flexible schedule including nights and weekends

Nice-to-have

  • Passion for cooking and hospitality
  • 1 year retail sales experience preferred
  • 1 year food prep experience preferred
  • Proficiency in Microsoft Office Suite
  • Excellent communication skills

Key Requirements

  • Must be 16 years of age or older
  • Valid Food Handlers Certification required
  • Preferred: 1 year retail sales experience
  • Preferred: 1 year food prep experience

Work Rights

Not specified

Tailored Resume

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