Cafeteria Attendant/ Steward

Four Seasons Hotels & Resorts

Miami Beach, US
Prepare set-up and salad bar items
Maintain cleanliness of kitchen and seating areas
Date and rotate food items
Assist in preparation and service of food items for the Employee Dining Room while maintaining a safe, sanitary work environment

Job Summary

  • Assist in preparation and service of food items for the Employee Dining Room while maintaining a safe, sanitary work environment.
  • Maintain the cleanliness of cafeteria kitchen and seating areas, restock condiments, and ensure proper food rotation and temperature control.
  • Four Seasons offers a competitive salary, comprehensive benefits, excellent training, employee discounts, uniform dry cleaning, complimentary meals, and parking.

Matching Summary

Assist in preparation and service of food items for the Employee Dining Room while maintaining a safe, sanitary work environment.

Skills & Requirements

Must-have

  • Prepare set-up and salad bar items
  • Maintain cleanliness of kitchen and seating areas
  • Date and rotate food items
  • Clean and sanitize china, glass, and silver
  • Maintain sanitation of kitchen equipment

Nice-to-have

  • Genuine heart and connection
  • Commitment to luxury
  • World-class employee experience

Key Requirements

  • Valid work authorization for the U.S.

Work Rights

Valid work authorization for the U.S.

Tailored Resume

Cover Letter