Base: $24.98ph; bonus/equity: not specified; benef...
On-site
Lead dishwashing team daily operations
Ensure hygiene and safety standards compliance
Plan and assign tasks to 3-4 staff members
Manoir Richelieu is seeking a full-time Kitchen Team Leader to oversee the dishwashing team in a dynamic hospitality environment. The ideal candidate should have previous experience in a high-volume kitchen, a strong sense of responsibility, and the ability to maintain hygiene and safety standards
Job Summary
The role involves offering professional service while supervising a dishwashing team of 3 to 4 people on a daily basis.
Candidates must ensure strict adherence to hygiene, health, safety, and Fairmont service standards within the kitchen environment.
The company offers competitive benefits including temporary housing, meal discounts, and global travel rates across over 5700 Accor hotels.
Matching Summary
Match Score: 85
Manoir Richelieu is seeking a full-time Kitchen Team Leader to oversee the dishwashing team in a dynamic hospitality environment. The ideal candidate should have previous experience in a high-volume kitchen, a strong sense of responsibility, and the ability to maintain hygiene and safety standards.
Salary
Base: $24.98/hour; Bonus/Equity: Not specified; Benefits: Temporary housing, meal discounts, insurance, employee assistance program
Skills & Requirements
Must-have
Lead dishwashing team daily operations
Ensure hygiene and safety standards compliance
Plan and assign tasks to 3-4 staff members
Nice-to-have
High volume hotel or restaurant experience
Knowledge of SIMDUT regulations
Ability to work under pressure in fast-paced environment