Kitchen Manager, Dashmart

DoorDash

Colorado Springs, CO, United States
Base: $56,200—$82,700 usd; bonus/equity: not speci...
On-site
Lead daily kitchen operations
Ensure food safety and quality
Manage staffing and scheduling
Lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, ensuring safe, efficient, and high-quality meal preparation

Job Summary

  • Lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, ensuring safe, efficient, and high-quality meal preparation.
  • Combine hands-on culinary leadership with operational excellence, managing staffing, scheduling, and kitchen performance while ensuring food safety and order accuracy.
  • Be cross-trained into DashMart operations and expected to work on both sides of the business, analyzing performance metrics and implementing solutions to drive efficiency.

Matching Summary

Lead the daily operations of a DoorDash-owned kitchen within a DashMart fulfillment center, ensuring safe, efficient, and high-quality meal preparation.

Salary

Base: $56,200—$82,700 USD; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package including 401(k) with match, paid parental leave, wellness benefits, PTO, sick leave, medical, dental, vision

Skills & Requirements

Must-have

  • Lead daily kitchen operations
  • Ensure food safety and quality
  • Manage staffing and scheduling
  • Drive kitchen performance metrics
  • Cross-train in DashMart operations

Nice-to-have

  • Collaborate cross-functionally
  • Build and improve processes
  • Create a great place to work
  • Hands-on culinary leadership

Key Requirements

  • 3+ years in fast-casual or full-service restaurant
  • 1+ years leading teams
  • ServeSafe Manager certification
  • Experience with Excel or Google Sheets
  • Willingness for late-night and weekend hours

Work Rights

Not specified

Tailored Resume

Cover Letter