Guest Relations, Off Site / In Site Banqueting Team

Four Seasons Hotels & Resorts

Milan, Italy
Competitive salary, wages; benefits: comprehensive...
Exceptional guest service
Manage host stand
Knowledge of menus
Four Seasons is powered by our people, fostering a culture of continuous improvement and mutual respect to create amazing guest experiences

Job Summary

  • Four Seasons is powered by our people, fostering a culture of continuous improvement and mutual respect to create amazing guest experiences.
  • The Host(ess) is the first point of contact for guests in the F&B Team, responsible for managing the host stand and ensuring a seamless dining experience.
  • The company offers a competitive salary, comprehensive benefits, excellent training, and opportunities for career growth within a global organization.

Matching Summary

Four Seasons is powered by our people, fostering a culture of continuous improvement and mutual respect to create amazing guest experiences.

Salary

Competitive Salary, wages; Benefits: comprehensive benefits package; Not specified

Skills & Requirements

Must-have

  • exceptional guest service
  • manage host stand
  • knowledge of menus
  • food & beverage computer systems

Nice-to-have

  • genuine heart
  • luxury hotel experience
  • creating memorable experiences

Key Requirements

  • 1-2 years F&B outlet experience
  • legal right to work in Italy
  • fluency in English and Italian

Work Rights

Must have legal right to work in Italy

Tailored Resume

Cover Letter