Food & Beverage Supervisor

Fairmont St. Andrews

St Andrews, United Kingdom
Competitive salary pyckage including gratuities; n...
On-site
Food & beverage supervisory role
Luxury hotel or high-end restaurant
Leading and motivating the team
This dynamic role within a five-star environment involves leading the team to ensure smooth, efficient service from open to close, managing opening and closing procedures, and orchestrating food and beverage service with precision

Job Summary

  • This dynamic role within a five-star environment involves leading the team to ensure smooth, efficient service from open to close, managing opening and closing procedures, and orchestrating food and beverage service with precision.
  • You will deliver warm, intuitive, and personalised service, anticipating guest needs and exceeding expectations while leading, motivating, and developing the team to create a positive culture.
  • Benefits include a competitive salary package with gratuities, company pension, staff shuttle, complimentary staff canteen, discounts on F&B and spa treatments, complimentary gym/pool access, career growth opportunities, and comprehensive training.

Matching Summary

This dynamic role within a five-star environment involves leading the team to ensure smooth, efficient service from open to close, managing opening and closing procedures, and orchestrating food and beverage service with precision.

Salary

Competitive salary package including gratuities; Not specified; Staff shuttle service to and from St Andrews, Complimentary staff canteen with fresh daily meals, 50% discount in our Food & Beverage outlets, Exclusive employee rates for spa treatments and complimentary green fees, Free access to our gym and pool facilities

Skills & Requirements

Must-have

  • Food & Beverage supervisory role
  • Luxury hotel or high-end restaurant
  • Leading and motivating the team
  • Opening and closing procedures
  • Impeccable standards of cleanliness
  • Service excellence and attention to detail

Nice-to-have

  • Confident and passionate
  • Thrives on variety
  • Intuitive and personalised service
  • Positive, professional, high-performing culture
  • Calm and composed in fast-paced environment

Key Requirements

  • Previous experience in a Food & Beverage supervisory role
  • Experience in luxury hotel or high-end restaurant
  • Confident leadership skills
  • Excellent communication and interpersonal skills
  • Strong organisational skills
  • Keen eye for detail
  • Flexibility to work varied shifts

Work Rights

Not specified

Tailored Resume

Cover Letter