Culinary Supervisor - Coastal Credit Union Music Park

ASML

Raleigh, NC, United States
Experience in high-volume dining
Ability to maintain haccp standards
Team leadership in kitchen environment
The Culinary Supervisor will coordinate day-to-day kitchen operations and lead a team to exceed guest expectations

Job Summary

  • The Culinary Supervisor will coordinate day-to-day kitchen operations and lead a team to exceed guest expectations.
  • Maintaining cleanliness and food safety standards is a key responsibility of this role.
  • The position requires flexibility to work extended hours, including nights and weekends.

Matching Summary

The Culinary Supervisor will coordinate day-to-day kitchen operations and lead a team to exceed guest expectations.

Skills & Requirements

Must-have

  • Experience in high-volume dining
  • Ability to maintain HACCP standards
  • Team leadership in kitchen environment

Nice-to-have

  • Strong communication skills
  • Commitment to guest satisfaction
  • Ability to work in a team

Key Requirements

  • Culinary education or equivalent experience
  • Food safety certification required
  • Ability to lift approximately 50lbs

Work Rights

Not specified

Tailored Resume

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