Lead Line Cook

Onion Creek Club

Austin, TX, US
2-5 years of cooking experience
Excellent people and communication skills
Strong attention to detail
The role involves assisting with the preparation and production of food items for all food and beverage areas at River Place County Club

Job Summary

  • The role involves assisting with the preparation and production of food items for all food and beverage areas at River Place County Club.
  • Team members are expected to set up, clean up, and organize cooking stations while ensuring attractive and consistent food presentations.
  • The company offers a comprehensive benefits package including medical, dental, vision, life insurance, 401(k) match, and golf and tennis perks.

Matching Summary

The role involves assisting with the preparation and production of food items for all food and beverage areas at River Place County Club.

Skills & Requirements

Must-have

  • 2-5 years of cooking experience
  • Excellent people and communication skills
  • Strong attention to detail

Nice-to-have

  • Catering experience preferred
  • Servsafe Food Handler certification
  • Willingness to learn and perform

Key Requirements

  • 2-5 years of cooking experience
  • Servsafe Food Handler certification (preferred)
  • Catering experience (preferred)

Work Rights

Not specified

Tailored Resume

Cover Letter