Pastry and Confectionery Chef

HAFLONG TEA PTE. LTD.

Singapore
Not specified
Assist in preparation of baked goods
Measure and mix ingredients per recipes
Maintain kitchen cleanliness and organization
HAFLONG TEA PTE. LTD. is seeking a Pastry Chef Intern to assist in kitchen operations, focusing on the preparation of a variety of baked goods and desserts. This internship offers hands-on experience in a professional kitchen, allowing the candidate to develop essential culinary skills and creativity under the mentorship of experienced chefs

Job Summary

  • The Pastry Chef Intern will work closely with the team to support daily kitchen operations and assist in preparing a variety of baked goods.
  • This role offers hands-on experience in a professional kitchen environment, providing the opportunity to develop technical skills and creativity under experienced chefs.
  • Candidates must maintain cleanliness, monitor inventory, and strictly follow all kitchen protocols and food safety standards.

Matching Summary

Match Score: 75

HAFLONG TEA PTE. LTD. is seeking a Pastry Chef Intern to assist in kitchen operations, focusing on the preparation of a variety of baked goods and desserts. This internship offers hands-on experience in a professional kitchen, allowing the candidate to develop essential culinary skills and creativity under the mentorship of experienced chefs.

Skills & Requirements

Must-have

  • Assist in preparation of baked goods
  • Measure and mix ingredients per recipes
  • Maintain kitchen cleanliness and organization
  • Follow food safety standards and SOPs
  • Monitor inventory levels for shortages

Nice-to-have

  • Creative contribution to menu development
  • Openness to learning new techniques
  • Participation in team briefings
  • Support for various kitchen operations

Key Requirements

  • None specified in posting

Work Rights

Not specified

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