Oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery to ensure meals are safe, nutritious, and tailored to resident needs
Job Summary
Oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery to ensure meals are safe, nutritious, and tailored to resident needs.
Manages department budget, controls costs, orders food and supplies, and supervises dietary staff, including hiring, training, and evaluations.
Ensures compliance with all federal, state, and local regulations, maintains a clean and safe kitchen environment, and coordinates with other departments for resident satisfaction.
Matching Summary
Oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery to ensure meals are safe, nutritious, and tailored to resident needs.