2º Jefe/a De Restaurante - Hotel Barceló Cabo De Gata

Barcelo

Almería, Spain
Team management skills
Cost control abilities
Customer service orientation
Barceló Group is recognized as the 2nd largest hotel chain in Spain and one of the top 30 globally

Job Summary

  • Barceló Group is recognized as the 2nd largest hotel chain in Spain and one of the top 30 globally.
  • The role involves managing restaurant processes and achieving sales goals.
  • Employees benefit from geographical mobility and extensive training opportunities.

Matching Summary

Barceló Group is recognized as the 2nd largest hotel chain in Spain and one of the top 30 globally.

Skills & Requirements

Must-have

  • Team management skills
  • Cost control abilities
  • Customer service orientation

Nice-to-have

  • Interpersonal skills
  • Commercial skills
  • Ability to work in a team

Key Requirements

  • Higher education in Hospitality
  • Minimum 2 years of experience
  • High level of English

Work Rights

Not specified

Tailored Resume

Cover Letter