Cook - Breckenridge

Thelodgeatbreckenridge

Breckenridge, CO, United States
Base: $23.00 usd hourly; bonus/equity: not specifi...
Onsite
Prepare and cook food items
Clean and inspect kitchen equipment
Operate food station checklist
The Cook position at The Lodge at Breckenridge involves preparing, cooking, and serving food while ensuring cleanliness and safety in the kitchen. The ideal candidate should possess culinary knowledge and strong customer service abilities, with physical stamina for a fast-paced environment

Job Summary

  • The Cook assists the Chef or General Manager by preparing, cooking, and serving food in a fast-paced environment.
  • Employees are required to maintain cleanliness of kitchen equipment and work areas while monitoring menus for economic preparation.
  • Guest Services is committed to providing best-in-class services across a wide variety of client sites including luxury resorts.

Matching Summary

Match Score: 85

The Cook position at The Lodge at Breckenridge involves preparing, cooking, and serving food while ensuring cleanliness and safety in the kitchen. The ideal candidate should possess culinary knowledge and strong customer service abilities, with physical stamina for a fast-paced environment.

Salary

Base: $23.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare and cook food items
  • Clean and inspect kitchen equipment
  • Operate food station checklist
  • Monitor menus and spending
  • Maintain safety awareness

Nice-to-have

  • Strong customer service abilities
  • Actively looks for ways to assist
  • Communicate problems to management

Key Requirements

  • Partial High School education required
  • Food Safety certification required
  • Strong sanitation habits required

Work Rights

Not specified

Tailored Resume

Cover Letter