Head De Operações / Gestor Geral (a&b) Categoria Restaurante / Serviço De Alimentação Local São Paulo, Sp

RSG Brasil

São Paulo, SP, Brazil
Fixed salary compytible with market; aggressive va...
On-site (escala 6x1)
Full p&l responsibility for restaurant operations
Cmv and operational expense control expertise
Cash flow management and dre analysis
RSG Brasil is seeking a Head of Operations / General Manager for their food and beverage division in São Paulo. The ideal candidate will manage all aspects of operations with a focus on profitability, cost control, and team leadership, while also demonstrating strong analytical skills and a hands-on approach

Job Summary

  • The role requires assuming complete operational management with a primary mission to transform revenue growth into consistent profit and cash generation.
  • Candidates must demonstrate an owner's mindset capable of making difficult decisions regarding cost cutting and team adjustments while maintaining high standards.
  • Compensation includes a market-competitive fixed salary paired with an aggressive variable component directly tied to profitability and cash flow results.

Matching Summary

Match Score: 85

RSG Brasil is seeking a Head of Operations / General Manager for their food and beverage division in São Paulo. The ideal candidate will manage all aspects of operations with a focus on profitability, cost control, and team leadership, while also demonstrating strong analytical skills and a hands-on approach.

Salary

Fixed salary compatible with market; Aggressive variable bonus linked to profit and cash generation; Not specified

Skills & Requirements

Must-have

  • Full P&L responsibility for restaurant operations
  • CMV and operational expense control expertise
  • Cash flow management and DRE analysis
  • Cost reduction and waste minimization strategies
  • Team leadership and performance optimization

Nice-to-have

  • Experience scaling multiple business units
  • High-end complex operation background
  • ERP and BI system implementation skills
  • Process creation from scratch capability

Key Requirements

  • Solid experience in A&B operations management
  • Proven track record in improving financial results
  • Degree in Gastronomy, Administration, or related field
  • Hands-on experience managing operational teams

Work Rights

Not specified

Tailored Resume

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