Assistant Responsable Restaurant

Sofitel Sydney Wentworth

Oran
**
Supervise daily restaurant service operations
Manage floor staff and ensure quality service
Handle customer complaints professionally
** The Sofitel Sydney Wentworth is seeking an Assistant Responsable Restaurant to oversee daily service operations and ensure high-quality customer satisfaction in a premium dining environment. The ideal candidate should possess 3-5 years of experience in hospitality, particularly in a supervisory role within upscale establishments. **

Job Summary

  • The role involves supervising daily service operations and ensuring active presence on the floor to maintain high service quality.
  • Candidates will be responsible for managing unexpected situations, handling complaints, and guaranteeing customer satisfaction in all circumstances.
  • The position requires leading, motivating, and training the front-of-house team while adhering to strict service standards.

Matching Summary

Match Score: 75

** The Sofitel Sydney Wentworth is seeking an Assistant Responsable Restaurant to oversee daily service operations and ensure high-quality customer satisfaction in a premium dining environment. The ideal candidate should possess 3-5 years of experience in hospitality, particularly in a supervisory role within upscale establishments. **

Skills & Requirements

Must-have

  • Supervise daily restaurant service operations
  • Manage floor staff and ensure quality service
  • Handle customer complaints professionally

Nice-to-have

  • Motivate and develop team members
  • Optimize sales through strategic actions
  • Contribute to revenue targets

Key Requirements

  • 3 to 5 years of experience required
  • Prior supervision or management experience mandatory
  • High-end hotel or restaurant experience required
  • Hospitality training (BTS, license, or equivalent)

Work Rights

Not specified

Tailored Resume

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