Lead Bartender

BHC

Sorelle, , US
Extensive knowledge of mixology
Product and alcoholic beverage selections
Teamwork and clear communication
As the primary contact for guests in the bar, the Lead Bartender is responsible for selling, preparing, and serving mixed beverages, wine, and food

Job Summary

  • As the primary contact for guests in the bar, the Lead Bartender is responsible for selling, preparing, and serving mixed beverages, wine, and food.
  • Oversees and assists the entire front of house team with all elements of service, taking ownership of the bar and facilitating communication between FOH & BOH.
  • Conducts continuous training with the service team regarding the spirit and cocktail list and provides complete training for all new hires.

Matching Summary

As the primary contact for guests in the bar, the Lead Bartender is responsible for selling, preparing, and serving mixed beverages, wine, and food.

Skills & Requirements

Must-have

  • Extensive knowledge of mixology
  • Product and alcoholic beverage selections
  • Teamwork and clear communication
  • Guest satisfaction monitoring
  • Inventory management
  • Maintaining clean work stations

Nice-to-have

  • Pleasant, conscientious, and professional demeanor
  • Attention to detail and follow through
  • Positive solutions for improvement
  • Gracious service at all times

Key Requirements

  • Minimum 3-4 years fine dining mixology experience
  • At least 2 years dining room experience
  • High school or equivalent education
  • Must be at least the minimum age to serve alcohol
  • Basic math skills and POS system operation

Work Rights

Not specified

Tailored Resume

Cover Letter