Assistant F&b Manager

JLL

Chennai, TN, India
In-depth understanding of base kitchen operations
Significant experience handling base kitchens
Solid background in formulating policies
This role requires fostering camaraderie and teamwork to navigate the rapid-fire demands of busy dining operations

Job Summary

  • This role requires fostering camaraderie and teamwork to navigate the rapid-fire demands of busy dining operations.
  • You will act as an authority monitoring food preparation methods, portion sizes, and presentation to ensure strict adherence to high standards.
  • The position involves arranging and negotiating with clients regarding facilities and catering services for special events.

Matching Summary

This role requires fostering camaraderie and teamwork to navigate the rapid-fire demands of busy dining operations.

Skills & Requirements

Must-have

  • In-depth understanding of base kitchen operations
  • Significant experience handling base kitchens
  • Solid background in formulating policies
  • Excellent vendor management skills
  • Strong leadership and organizational skills

Nice-to-have

  • Technical aptitude for report generation
  • Ability to evaluate and tweak existing processes
  • Good working knowledge of catering elements
  • Proactive stance on service improvement

Key Requirements

  • Significant relevant experience in handling base kitchens
  • Solid background in developing strategies and procedures
  • Dependable leader capable of supervising and training employees

Work Rights

Not specified

Tailored Resume

Cover Letter