Osteria Mozza Cook Ii

Four Seasons

Lanai, HI, US
Base: $30.30 hourly; bonus/equity: not specified; ...
Proficient knife skills
Ability to work all kitchen stations
Lead kitchen in absence of cook i
Four Seasons Resort Lāna’i offers a personalized island escape with luxury amenities and diverse island activities

Job Summary

  • Four Seasons Resort Lāna’i offers a personalized island escape with luxury amenities and diverse island activities.
  • The Cook II role involves executing menu items to Four Seasons standards, supporting kitchen operations, and fostering a positive work environment.
  • Employees enjoy competitive wages, 100% employer-paid medical benefits, paid time off, employee discounts, and comprehensive learning programs.

Matching Summary

Four Seasons Resort Lāna’i offers a personalized island escape with luxury amenities and diverse island activities.

Salary

Base: $30.30 hourly; Bonus/Equity: Not specified; Benefits: 100% employer contributed Medical, Dental, Vision; Retirement Plan; Wellness Credit; Paid Time Off; Holiday Pay

Skills & Requirements

Must-have

  • Proficient knife skills
  • Ability to work all kitchen stations
  • Lead kitchen in absence of Cook I
  • Maintain food safety and sanitation
  • Train and supervise junior cooks
  • Weekend and holiday availability

Nice-to-have

  • Positive and professional work environment
  • Teamwork and professionalism
  • Commitment to luxury guest experience
  • Supportive and inclusive culture

Key Requirements

  • Legal work authorization in United States
  • Hawaii State Department of Health TB clearance card
  • Advanced culinary experience
  • Ability to stand for extended periods and lift up to 50 lbs

Work Rights

Legal work authorization in United States required

Tailored Resume

Cover Letter