Aide - Serveur·euse, Champlain / Dufferin (h/f/d) - Saisonnier

Sofitel Sydney Wentworth

Québec City, Canada
Base: $23.88/h (hiring); $26.54/h (after 1 year); ...
On-site
Two years of restaurant service experience
Advanced english language proficiency
Written and practical qualification test
Sofitel Sydney Wentworth is seeking seasonal Aide - Serveur·euse staff for their prestigious Château Frontenac in Québec City, with a commitment to providing exceptional service and maintaining high standards of hospitality. The position requires availability from June 1 to October 31, 2026, and offers competitive pay, employee benefits, and opportunities for personal and professional growth

Job Summary

  • This role requires supporting the prestigious Château Frontenac by providing warm, courteous, and professional service to guests.
  • Employees receive competitive benefits including travel discounts at over 5700 Accor hotels worldwide, a retirement plan, and free meals.
  • The position involves setting up dining consoles, maintaining hygiene standards, and collaborating effectively with the team during seasonal summer operations.

Matching Summary

Match Score: 75

Sofitel Sydney Wentworth is seeking seasonal Aide - Serveur·euse staff for their prestigious Château Frontenac in Québec City, with a commitment to providing exceptional service and maintaining high standards of hospitality. The position requires availability from June 1 to October 31, 2026, and offers competitive pay, employee benefits, and opportunities for personal and professional growth.

Salary

Base: $23.88/H (hiring); $26.54/H (after 1 year); Benefits: Travel discounts, insurance, retirement plan, free meals; Bonus/Equity: Not specified

Skills & Requirements

Must-have

  • Two years of restaurant service experience
  • Advanced English language proficiency
  • Written and practical qualification test

Nice-to-have

  • Hospitality diploma or degree
  • Strong interpersonal communication skills
  • Ability to work under pressure
  • Detail-oriented and organized mindset

Key Requirements

  • High school diploma required
  • Two years mandatory restaurant service experience
  • Successful completion of written and practical qualification test

Work Rights

Not specified

Tailored Resume

Cover Letter