Dietary Supervisor-full Tme

Alhambrapa

Meal planning and preparation
Nutritional needs assessment
Food safety and handling
The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery, ensuring meals are safe, nutritious, and tailored to resident needs

Job Summary

  • The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery, ensuring meals are safe, nutritious, and tailored to resident needs.
  • Essential duties include managing the department budget, controlling costs, ordering food and supplies, and ensuring compliance with all federal, state, and local regulations.
  • The role requires hiring, training, supervising, and evaluating dietary staff, as well as maintaining a clean, safe, and sanitary kitchen environment.

Matching Summary

The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery, ensuring meals are safe, nutritious, and tailored to resident needs.

Skills & Requirements

Must-have

  • meal planning and preparation
  • nutritional needs assessment
  • food safety and handling
  • budget management
  • staff supervision and training

Nice-to-have

  • resident satisfaction focus
  • interdisciplinary collaboration
  • quality assurance participation

Key Requirements

  • Graduate of approved dietary manager's course
  • Minimum one year long-term care experience
  • PCC (PointClickCare) software knowledge preferred
  • Maintain continuing education and licensing
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter