Food Preparation Worker

The Ohio State University

Columbus, Ohio, US
Prepare salads and sandwiches
Portion and assemble food
Maintain cleanliness of work area
This position is responsible for setting up workstation(s), preparing and portioning salads, sandwiches, fruit and dessert for patient and cafeteria meals

Job Summary

  • This position is responsible for setting up workstation(s), preparing and portioning salads, sandwiches, fruit and dessert for patient and cafeteria meals.
  • Maintains cleanliness of work area and equipment and demonstrates the "Intensive Caring" philosophy in interactions with patients, visitors and staff.
  • The Department of Nutrition & Dietetics administers quality nutritional care and food service operations for all the patients, personnel, and visitors in the OSU hospitals in an efficient and cost-effective manner.

Matching Summary

This position is responsible for setting up workstation(s), preparing and portioning salads, sandwiches, fruit and dessert for patient and cafeteria meals.

Skills & Requirements

Must-have

  • prepare salads and sandwiches
  • portion and assemble food
  • maintain cleanliness of work area
  • demonstrate 'Intensive Caring' philosophy

Nice-to-have

  • basic computer skills
  • previous food service experience

Key Requirements

  • Ability to add, subtract, multiply and divide
  • Read and write simple sentences
  • 100 hours training in kitchen equipment
  • Pass physical exam

Work Rights

Not specified

Tailored Resume

Cover Letter