Part-time Dietary Aide

Blossom

Food service routine
Set up meal trays
Wash dishes
The dietary aide assignments are determined by the needs basis on the activity of the shift

Job Summary

  • The dietary aide assignments are determined by the needs basis on the activity of the shift.
  • Must be able to learn food service routine within a short period and assist with serving the different meals.
  • To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.

Matching Summary

The dietary aide assignments are determined by the needs basis on the activity of the shift.

Skills & Requirements

Must-have

  • food service routine
  • set up meal trays
  • wash dishes
  • serve meals
  • operate dishwasher
  • prepare nourishments and snacks
  • clean kitchen and floors

Nice-to-have

  • work in cooperation and harmony
  • participate in training

Key Requirements

  • High school diploma or equivalent
  • Ability to read technical procedures
  • Ability to read and follow recipes
  • Ability to apply mathematical concepts
  • Ability to solve practical problems
  • Obtain food handlers’ certificate

Work Rights

Not specified

Tailored Resume

Cover Letter