Chief Executive Cook (Mala, Sichuan food)

MAN LIN F&B PTE. LTD.

D03 Queenstown, Tiong Bahru, 165 BUKIT MERAH CENTRAL 150165
Sgd 6,500 - 8,000 / monthly pm
**
Recipes
Excellent communication skills
Ingredients
** The job posting is for a Chief Executive Cook at MAN LIN F&B PTE. LTD., focusing on preparing Sichuan cuisine while ensuring high food quality, kitchen hygiene, and staff management. The ideal candidate should have 5-10 years of experience in the F&B industry, strong culinary skills, and excellent leadership abilities. **

Job Summary

  • · Designing new recipes, planning menus, and selecting plate presentations
  • · Reviewing staffing levels to meet service, operational, and financial objectives
  • · Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers

Matching Summary

Match Score: 75

** The job posting is for a Chief Executive Cook at MAN LIN F&B PTE. LTD., focusing on preparing Sichuan cuisine while ensuring high food quality, kitchen hygiene, and staff management. The ideal candidate should have 5-10 years of experience in the F&B industry, strong culinary skills, and excellent leadership abilities. **

Salary

SGD 6,500 - 8,000 / Monthly

Skills & Requirements

Must-have

  • Recipes
  • Excellent Communication Skills
  • Ingredients
  • Food Safety
  • Cooking

Nice-to-have

  • Housekeeping
  • Food Quality
  • Inventory
  • Customer Satisfaction
  • Catering
  • Food Service

Key Requirements

  • Minimum 5 years experience

Work Rights

Tailored Resume

Cover Letter