Event Manager

Sofitel Sydney Wentworth

St. Louis, MO, United States
On-site
Event planning and execution
Client relationship management
Banquets and catering leadership
The Event Manager leads the Banquets & Catering team to fulfill and exceed clients’ vision while delivering outstanding event experiences

Job Summary

  • The Event Manager leads the Banquets & Catering team to fulfill and exceed clients’ vision while delivering outstanding event experiences.
  • This role requires hands-on management of events, including setup, food and beverage service, and AV equipment operation to ensure success.
  • The position involves close collaboration with Sales and Culinary Teams to maximize event space utilization, revenue, and operational efficiency.

Matching Summary

The Event Manager leads the Banquets & Catering team to fulfill and exceed clients’ vision while delivering outstanding event experiences.

Skills & Requirements

Must-have

  • Event planning and execution
  • Client relationship management
  • Banquets and catering leadership
  • Event logistics and space management
  • Team leadership and staff supervision
  • Budget and revenue management
  • Proficiency with Microsoft Office and event software

Nice-to-have

  • Innovative menu and event design
  • Strong communication skills
  • Vendor relationship development
  • Culture of continuous improvement
  • Enthusiasm for art and hospitality
  • Background check clearance

Key Requirements

  • At least two years event planning experience
  • Four-year college degree preferred
  • Background check required

Work Rights

Not specified

Tailored Resume

Cover Letter