Base: $20.00 to $24.30 ph; bonus/equity: not speci...
Leadership in food preparation and presentation
Kitchen safety and sanitation
Training and customer service
A member of the Dining Service's production team providing support to the managers in the planning and execution of daily food production
Job Summary
A member of the Dining Service's production team providing support to the managers in the planning and execution of daily food production.
Directs and provides oversight of the work of food-service personnel and ensures that all meals are produced in a timely manner according to specified recipes.
Demonstrates leadership in food preparation and presentation, kitchen safety and sanitation, training, and customer service.
Matching Summary
A member of the Dining Service's production team providing support to the managers in the planning and execution of daily food production.
Salary
Base: $20.00 to $24.30 per hour; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Leadership in food preparation and presentation
Kitchen safety and sanitation
Training and customer service
Advanced culinary techniques and practices
Creativity in food presentation and menu planning
Safe food handling practices and HACCP procedures
Nice-to-have
Flexibility and ability to work under pressure
Ability to meet deadlines in a fast-paced environment