F&b Controller

Sofitel Sydney Wentworth

Panaji, Goa, India
On-site
Food and beverage requisitions
Sales analysis and standard recipe costing
Cost reports preparation
Join Accor, a pioneer in responsible hospitality with over 45 brands and 5,600 hotels globally, where you can be a Heartist® and find yourself in a caring environment

Job Summary

  • Join Accor, a pioneer in responsible hospitality with over 45 brands and 5,600 hotels globally, where you can be a Heartist® and find yourself in a caring environment.
  • Responsibilities include supervising receiving, handling requisitions, preparing cost reports, monitoring purchases, managing inventory, and ensuring smooth operation of cost control and store rooms.
  • The role involves assisting the Finance Controller, performing menu costing and pricing, and preparing listings of slow-moving items to minimize costs and ensure efficient operations.

Matching Summary

Join Accor, a pioneer in responsible hospitality with over 45 brands and 5,600 hotels globally, where you can be a Heartist® and find yourself in a caring environment.

Skills & Requirements

Must-have

  • Food and Beverage requisitions
  • Sales Analysis and Standard Recipe Costing
  • Cost Reports preparation
  • Non-food purchases monitoring
  • Menu costing and pricing
  • Inventory management

Nice-to-have

  • Caring environment
  • Supportive place to grow
  • Career opportunities
  • Lasting, memorable experiences

Key Requirements

  • Supervision of Receiving Clerk
  • Management of minimum and maximum par level
  • Assist Management in keeping costs to minimum
  • Assist the Finance Controller

Work Rights

Not specified

Tailored Resume

Cover Letter