The Catering Supervisor is responsible for overseeing set-up and clean-up for all banquet functions and providing guests with the best possible service
Job Summary
The Catering Supervisor is responsible for overseeing set-up and clean-up for all banquet functions and providing guests with the best possible service.
Responsibilities include inventory management, supervising housemen and stewarding teams, and coordinating beverage and equipment movement for events.
Legends Global is committed to building an inclusive, innovative environment where differences drive solutions, guided by values of respect, integrity, and accountability.
Matching Summary
The Catering Supervisor is responsible for overseeing set-up and clean-up for all banquet functions and providing guests with the best possible service.
Salary
$27.01/ph; Not specified; Not specified
Skills & Requirements
Must-have
Oversee banquet function setup and cleanup
Provide exceptional guest service
Inventory management of supplies
Supervise event staff
Coordinate beverage and equipment movement
Nice-to-have
Data-driven approach
Inclusive and innovative environment
Respect, integrity, and accountability
Key Requirements
High school diploma or equivalent
CA Food Handlers Certification
CA Responsible Beverage Service (RBS) Certification
Ability to lift 10-30 pounds, occasionally 50 pounds