The Food Preparation Supervisor is responsible for the supervision of food service personnel, directing food service activities, monitoring security and safety practices, coordinating the production and serving of food, ordering supplies, and the preparation of reports
Job Summary
The Food Preparation Supervisor is responsible for the supervision of food service personnel, directing food service activities, monitoring security and safety practices, coordinating the production and serving of food, ordering supplies, and the preparation of reports.
UAMS offers amazing benefits and perks including Health, Holiday, Vacation and Sick Leave, Education discount, and Retirement matching.
The University of Arkansas for Medical Sciences (UAMS) is a collaborative health care organization, focused on improving patient care and the lives of Arkansans.
Matching Summary
The Food Preparation Supervisor is responsible for the supervision of food service personnel, directing food service activities, monitoring security and safety practices, coordinating the production and serving of food, ordering supplies, and the preparation of reports.
Skills & Requirements
Must-have
Supervision of food service personnel
Directing food service activities
Monitoring security and safety practices
Coordinating food production and serving
Ordering supplies
Preparation of reports
Nice-to-have
Self-directed, flexible and innovative
Outstanding customer service
Teamwork and diversity champion
Key Requirements
High School Diploma or GED
2 years experience in institutional or commercial food service
1 year supervisory experience
Proof of legal authority to work in the United States