Ln Venues, Culinary Kitchen Manager - Brooklyn Bowl Philly

Live Nation Entertainment

Philadelphia, PA, United States
Minimum 5 years kitchen management experience
Fine dining cooking leadership background
Cost control and budget management skills
The Executive Chef is responsible for all Food & Beverage operations, related costs, procedures, quality, and all back of house labor percentages & budgets

Job Summary

  • The Executive Chef is responsible for all Food & Beverage operations, related costs, procedures, quality, and all back of house labor percentages & budgets.
  • Live Nation Entertainment fosters a fun and upbeat work culture with perks ranging from free concert tickets to progressive benefits like student loan reimbursement.
  • The role requires the ability to generate revenue, control costs, and lead a team in a fast-paced, loud environment at Brooklyn Bowl Philadelphia.

Matching Summary

The Executive Chef is responsible for all Food & Beverage operations, related costs, procedures, quality, and all back of house labor percentages & budgets.

Skills & Requirements

Must-have

  • Minimum 5 years kitchen management experience
  • Fine dining cooking leadership background
  • Cost control and budget management skills
  • High level catering planning and execution
  • Micros POS system proficiency
  • Excel and database management skills

Nice-to-have

  • Multi-faceted entertainment venue knowledge
  • Creative team environment building
  • Community fundraising event participation
  • Sustainability and local product focus

Key Requirements

  • Minimum 5 years of kitchen management experience
  • Fine dining cooking experience in leadership role
  • Working knowledge of Micros and Excel
  • Ability to lift at least 50 lbs

Work Rights

Not specified

Tailored Resume

Cover Letter