Part-Time Kitchen Staff (Weekday Dinner)

LEDODO GLOBAL (SINGAPORE) PTE. LTD.

Singapore, Singapore
Commit to weekday dinner shifts
Minimum 60 working hours per month
Maintain kitchen cleanliness and hygiene
The role involves supporting chefs with food preparation to ensure timely and quality meal production during weekday dinners

Job Summary

  • The role involves supporting chefs with food preparation to ensure timely and quality meal production during weekday dinners.
  • Staff are responsible for maintaining strict cleanliness and hygiene standards to comply with health regulations.
  • Candidates must be available for a minimum of 60 working hours per month, including public holidays.

Matching Summary

Match Score: 75

The role involves supporting chefs with food preparation to ensure timely and quality meal production during weekday dinners.

Skills & Requirements

Must-have

  • Commit to weekday dinner shifts
  • Minimum 60 working hours per month
  • Maintain kitchen cleanliness and hygiene

Nice-to-have

  • Prior kitchen experience preferred
  • Ability to work in fast-paced environment
  • Responsibility and efficiency

Key Requirements

  • Availability for weekday dinner shifts
  • Minimum 60 monthly working hours
  • Public holiday availability required

Work Rights

Not specified

Tailored Resume

Cover Letter