Pechanga Arena San Diego is seeking a Cook II for part-time work in their food and beverage department. The role involves preparing and cooking high-volume concession food items while ensuring food safety and sanitation standards
Job Summary
This position prepares and cooks concession food items in a high-volume environment, ensuring timely service, consistent quality, and compliance with food safety and sanitation standards.
Legends Global is committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career.
The role requires stooping and lifting, substantial standing, walking, pushing and/or pulling of equipment, and daily lifting and carrying up to 50 lbs.
Matching Summary
Match Score: 85
Pechanga Arena San Diego is seeking a Cook II for part-time work in their food and beverage department. The role involves preparing and cooking high-volume concession food items while ensuring food safety and sanitation standards.
Skills & Requirements
Must-have
Operate kitchen equipment safely
Maintain food quality and consistency
Follow food safety procedures
Work with limited supervision
Good eye-hand coordination
Nice-to-have
Ambitious thinking
Collaboration
Bold action
Professional and helpful attitude
Key Requirements
High School degree/GED or equivalent
One year certificate from culinary school or comparable experience
At least two (2) years of experience in a Food & Beverage environment