Base: $35.28ph; bonus/equity: not specified; benef...
On-site
Prepare breakfast, lunch, and dinner items
Uphold production requirements and quality standards
Maintain clean and sanitary workstation
This role involves executing recipes with consistent quality, managing portion and presentation standards, and maintaining a clean and sanitary workstation
Job Summary
This role involves executing recipes with consistent quality, managing portion and presentation standards, and maintaining a clean and sanitary workstation.
Responsibilities include setting up stations for service, preparing advance items within estimated needs, and properly operating and cleaning a variety of kitchen equipment.
Benefits include FREE Medical and Dental insurance, career growth opportunities, complimentary room nights, and complimentary meals.
Matching Summary
This role involves executing recipes with consistent quality, managing portion and presentation standards, and maintaining a clean and sanitary workstation.
Salary
Base: $35.28/hr; Bonus/Equity: Not specified; Benefits: FREE Medical and Dental insurance, 401k participation with company matching program, Complimentary Life insurance, Vacation & Paid Sick Time Off
Skills & Requirements
Must-have
Prepare breakfast, lunch, and dinner items
Uphold production requirements and quality standards
Maintain clean and sanitary workstation
Operate and clean kitchen equipment
Nice-to-have
Warm and hospitable demeanor
Start with the heart
Empower employees to be themselves
Key Requirements
Minimum two years culinary or related work experience
Intermediate culinary knowledge
Ability to read, write, and speak English
Flexible schedule, ability to work morning, afternoon, or evening shifts, weekends, and holidays